Riding my bike through the exurban countryside, I discover a site where they grow artisanal food for artisanal people.
My kind of place 🙂 at least they are making good use of land.
Is this an unusual sight for you? Where I am (also farm country), there is almost no one left who isn’t organic, or free-range, or artisanal, or heritage, or local, or fair trade, or involved in some kind of money-less trading association. It has been years – maybe decades – since I have seen a “Round-up Ready” sign.
It’s just outside of Princeton, not really farm country, more like suburbia interspersed with small scale organic farming.
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